Council on Aging
Published 5:30 am Sunday, March 5, 2023
The Council on Aging lunch menus for Bogalusa, Franklinton, Pine and Angie for the upcoming week are:
March 6
Baked meatballs, brown gravy, Chantilly potatoes, glazed carrots, wheat bread, fudge round, margarine.
March 7
Red beans and sausage rice, coleslaw, mixed greens, cornbread, fresh apple, margarine.
March 8
Hamburger, lettuce/tomato/onion, baked beans, WG hamburger bun, orange juice, mustard, mayonnaise, ketchup.
March 9
Pork roast, pork gravy, stewed tomatoes, whipped potatoes, wheat bread, chocolate cake, margarine.
March 10
Tuna salad, Brussels sprouts, whole kernel corn, wheat bread (2), peach cobbler.