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The Council on Aging lunch menus for Bogalusa, Franklinton, Pine and Angie for the upcoming week are:

May 22
Creole Meatballs, green peas, country corn, WG hot dog bun, cranberry juice.

May 23
Sausage and pinto beans, rice, turnip greens, cucumber salad, cornbread, orange juice, margarine.

May 24
BBQ riblet, 4-way mixed vegetables, cabbage, WG hamburger bun, sugar cookie.

May 25
Meat sauce with penne pasta, venetian vegetables, green beans, wheat bread, banana cake, margarine.

May 26
Baked bone-in chicken and gravy, California vegetables, sour cream and chive, potatoes, wheat bread, fresh fruit, margarine.